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Alpaca

PACK IN TO SEE OUR NEW ALPACAS, BB KING AND BENTLEY


AlpacaWelcome our two new alpacas,  B.B. King (the darker individual) and Bentley, for the summer! Bentley is three years old and B.B. King is 2 years old.
 
Alpacas were a cherished treasure of the ancient Incan civilization and played a central role in the Incan culture that was located on the high Andean Plateau and mountains of South America. Alpacas were first imported to the United States in 1984. Alpacas are now being successfully raised and enjoyed throughout North America and on many North Carolina farms.

Alpacas produce one of the world's finest and most luxurious natural fibers. It is clipped from the animal without causing it injury. Soft as cashmere and warmer, lighter and stronger than wool, it comes in more colors than any other fiber producing animal (approximately 22 basic colors with many variations and blends).This cashmere-like fleece, once reserved for Incan royalty, is now enjoyed by spinners and weavers around the world and in North Carolina. Outside of their native South America, the number of alpacas found in other countries is extremely limited. In fact, 99 percent of the world's approximately three million alpacas are found in Peru, Bolivia, and Chile.

Alpacas have been domesticated for more than 5,000 years. They are one of Mother Nature's favorite farm animals. They are sensitive to their environment in every respect (see below):

  • The alpaca's feet are padded and they leave even the most delicate terrain  undamaged as it browses on native grasses.
  • The alpaca is a modified ruminant with a three-compartment stomach. It converts grass and hay to energy very efficiently, eating less than other farm animals.
  • Its camelid ancestry allows the alpaca to thrive without consuming very much water, although an abundant, fresh water supply is necessary.
  • The alpaca does not usually eat or destroy trees, preferring tender grasses, which it does not pull up by the roots.
  • South American Indians use alpaca dung for fuel and gardeners find the alpaca's rich fertilizer perfect for growing fruits and vegetables.
  • A herd of alpacas consolidates its feces in one or two spots in the pasture, thereby controlling the spread of parasites, and making it easy to collect and compost for fertilizer.
  • An alpaca produces enough fleece each year to create several soft, warm sweaters for its owners comfort. This is the alpaca's way of contributing to community energy conservation efforts.
This article may be reproduced for classroom use by students and educators but may not be reprinted otherwise without written consent from the Nature Center.
Copyright © 2010 WNC Nature Center

Copyright © 2010 Western North Carolina Nature Center
75 Gashes Creek Road, Asheville, NC 28805  Phone 828-298-5600 Fax 828-298-2644
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